We encourage sharing and sampling!

Key West Conch Fritters (6)
Freshly ground conch, onions, carrots, peppers, celery. Fried golden, lemon caper sauce


Pulled Pork Quesadillas
Loaded with pulled pork, onions, peppers, and mixed cheeses grilled on two flour tortillas. Guava sour cream.


Yuca Fries
Roasted garlic with Parmesan & Romano cheeses.



La Septima favoritos

(soups, salads, and snacks):


Black Bean, Spanish Bean, Caldo Gallego, or Soup Of The Day
$4.25 (cup); $5.25 (bowl)


House Salad
Mixed greens, tomatoes, purple onions, and house-made croutons


Seventh Avenue Salad
Crisp lettuce & tomato topped with a mixture of olives, ham, Genoa salami, Swiss cheese, onions, green pepper, & parmesan cheese.

*Choice of homemade dressings: Vinaigrette, Creamy Herb, Ranch, Guava Vinaigrette, Balsamic Vinegar & Oil


Croqueta De Jaiba (Devil Crab)
Granny Jennie, my dear mother-in-law, shared this recipe with us. It is reminiscent of the devil crabs sold on the streets of Old Ybor City. Made fresh daily in our kitchen with Blue Crab Claw meat (may contain shell).

BEBIDAS (Soft Drinks)


(regular or decaf)

Cafe con leche
(half Cuban coffee/half boiled milk) $2.25

(demitasse) $1.25

Coke, Diet Coke, Sprite, Coke Zero, Ginger Ale, Sweetened & unsweetened Ice Tea


La Septima Wine


House Wines:
Chardonnay, Cabernet Sauvignon, Merlot, White Zinfandel $3.00

La Septima's Famous Housemade Sangria (Red or White):
Glass $4.95 , Carafe $19.50

Bottled Beer:
Bud Light, Budweiser, Coors Light,
Michelob Ultra, Miller Lite $3.50
Corona, Heineken $4.00

Draft Beer:
Bud Light, Miller Lite, Shock Top, Yuengling Lager

La Septima pork


Arroz Con Pollo

Yellow rice and chicken just lik our mothers' and grandmothers'. Seasoned with real saffron and lots of love! Served with one side item..


Ropa Vieja

“Old Clothes” - Shredded tender flank steak slow simmered in a burgundy wine sauce. Served with two sides.


Picadillo Con Papas Fritas

Ground beef, olives and capers in a seasoned tomato sauce and topped with shoestring potatoes. Served with two sides.


Walk Around La Septima

A sampling of house favorites: Ropa Vieja, Picadillo and Lechon Asado served with black beans and yellow rice. No substitutions, please.


Breaded Palomilla Steak

Breaded palomilla steak topped with grilled onions.
Served with two sides.


Pork "Havana" (Lechon Asado)

Fresh pork marinated 24 hours in our own Cuban Mojo of sour oranges, garlic, lemon juice, oegano, cumin, then slow cooked all day. Served with two sides.


Filete LaSeptima

8oz Tenderloin filet topped with red pepper butter.
Served with rice and one side.


Pesacdo a la Rusa

Pescado a la Rusa

Spanish-style whitefish filet dusted in seasoned bread crumbs and fried. Topped with our Russian-style sauce. Served with two sides.


Palomilla Milanesa

Breaded palomilla steak topped with a rich tomato sauce and garnished with chopped boiled eggs, peas, pimentos,
grated Parmesan/Romano cheese. Pepe sauce optional. Served with two sides.



*Shared Entrees additional $3.00



Black Beans and Rice

Your choice of yellow or white rice topped with our delicious black beans.


Basket of Fries


Chef's Choice, Peas, Yellow Rice, White Rice, Yuca, Platanos Maduros
-A La Carte (per serving) $4.25

Basket of bread (Six pieces)


POSTRES (Desserts)
Ask your server about today's dessert selection.



La Septima Cuban sandwich


The Sirloin Burger
House Ground from LaSeptima's house butcher.
8oz on fresh baked bun. French fries.
$8.95  or
Choice of extra toppings $0.50 each


"The" Cuban
This “sandwich mixto” was originally created to provide the cigar workers with a quick, easy to eat lunch, but please take your time and savor this award-winning masterpiece!
Smoked ham, roasted pork, Genoa salami, Swiss cheese, pickle, mustard and mayonnaise on Cuban bread. Try it “a la plancha” (hot pressed)
$6.99  or
1/2 Sandwich with a cup of Soup: $7.99


Palomilla Steak
Your choice of breaded or unbreaded palomilla steak topped with grilled onions, mustard or mayonnaise.
Served on Cuban bread with French fries.


Pulled Pork Sandwich
Our slow roasted pork topped with thinly sliced onions marinated in sour oranges and garlic mojo.
Served pressed on Cuban bread with Mojo for dipping and French fries.


The Agliano
This sandwich is named after Agliano Seafood in Ybor City established in 1915, and our beloved friend, Buster Agliano.
Spanish-style whitefish filet dusted with seasoned bread crumbs and deep fried, on Cuban bread. Topped with lettuce, tomato, pickle and our house tartar sauce. French Fries.


Authentic New Orleans Po' Boy
No other American sandwich this side of hmburger is as ubiquitous as the New Orleans Po' Boy.
Large shrimp coated in a lightly seasoned batter and fried to a crisp golden-brown, with shredded lettuce, sliced tomato & pickles.
Red Pepper Remoulade Suace and French Fries.


Extra lettuce and tomato $0.60
Extra dressings $0.50


(house specialties):

Jaiba Enchilada
An Old Tampa tradition without all the mess and work. The idea was messy from start to finish; yet, so many people enjoyed it.
We use only Blue Crab meat right out of the shell blended with linguine, plenty of enchilada sauce, & hot garlic bread for dipping.

LaSeptima Sirloin

12 oz in house cut Sirloin cooked to your liking. Served with one side and a salad.


New Orleans BBQ Shrimp Dinner

Gulf shrimp dusted with true Cajun spices, sauteed with fresh resemary, thyme, garlic, squeezed lemon juice, heavy cream, Worcestershire, and a touch of Louisiana Hot Sauce. Served over white rice and plenty of fried Cuban bread sticks for dipping.



A very Carribbean dish, fried green plantainsmashed together with Cuban Mojo, extra virgin olive oil, fresh garlic, fried pork belly, on a layer of black beans, guava chili glaze & queso fresco cheese.
(Pork, Chicken, or Vegetarian)13.95